The proprietor and chef
Chef/owner Sandra Vieau has been preparing the most amazing dishes at this restaurant since it was established by the original owners in 2004. She recently purchased the restaurant in the summer of 2012 with hopes of expanding menu to new lengths by incorporating fresh and exciting cuisine.
Our goal is to maintain consistently high standards of quality Italian and Latin food served in a clean, vibrant and upbeat environment.
Our standards of service reflect a culture of excellence, calmness, professionalism and cheerfulness. We strive to achieve these goals while lessening our environmental footprint and while supporting our local food growers and businesses.
Our staff is our primary asset and all are encouraged to develop their confidence, ability and skills. Above all, they will be provided the same trust, respect and positive attitude within the company that they are expected to share with each of our customers.
Our Capacity is 60 dining room seats and 5 full service bar seats. We have parking in the lot around the restaurant, near the river, and towards the back side.
All major credit cards are accepted and our price range is as follows:
Our dress code here at CasSANDRA’S is casual and we are fully handicap accessible.